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Ingredients:
6 large server farm raised eggs
2-3 dime sized chunks off the front passenger side tire of a 2016 Nissan Xterra
3 strands hair from a mannequin of a small, local museum, dishwater blonde or gray blonde only — mannequin’s expression must be somber/wistful — no smiles, no consternation, etc..
0.5 oz rust shaved from a significantly old meta... See more
6 large server farm raised eggs
2-3 dime sized chunks off the front passenger side tire of a 2016 Nissan Xterra
3 strands hair from a mannequin of a small, local museum, dishwater blonde or gray blonde only — mannequin’s expression must be somber/wistful — no smiles, no consternation, etc..
0.5 oz rust shaved from a significantly old meta... See more
358 — This week on Cargo
358 Cargo Newsletter
“All jokes aside, if you don’t fuck around, you’ll never actually find out.”
One philosophy underpins designer Ji Park’s eclectic practice – “fuck around and find out”
Creativity happens at the intersection of three elements: the individual with the idea, the domain in which that idea operates, and the field that recognizes and values the contribution.
The artifact isn't the art: Rethinking creativity in the age of AI
Creative excellence is ineffable. When you see something that resonates, you’ll know — it will hold a mysterious, irrational power over you. That's as close to a definition as I can get: Something that moves me. It can come from anywhere; a weird combination of words, a stupid joke, the bright sound of a French horn, the way a piece of
... See more
The psychology of the flow state
If imitation is the sincerest form of flattery, Wayne Thiebaud (1920-2021) knew how to appropriate most ardently. The renowned artist once said, “It’s hard for me to think of artists who weren’t influential on me because I’m such a blatant thief.”
Kate Mothes • Wayne Thiebaud's Passion for Art History Shines in 'Art Comes from Art'
“From a world building perspective, I believe you're going to see a shift where "brand guidelines" are just a chapter within the "World Building" bible that brands put together.
A big component of that will be how brands start shifting their approach to social and start seeing it like TV.
This will be introducing episodic content with recurring chara
... See more“For taste governs every free - as opposed to rote - human response. Nothing is more decisive. There is taste in people, visual taste, taste in emotion - and there is taste in acts, taste in morality. Intelligence, as well, is really a kind of taste: taste in ideas. (One of the facts to be reckoned with is that taste tends to develop very unevenly.
... See more