lisa

Recipe:

Serves 4-6

Time: 2 hours 30 mins

Maple Sake Pork Belly

• 1 2-inch piece of fresh ginger, split


• 2 shallots, split


• 1 garlic bulb, split


• 11⁄2 cups sake


• 1⁄3 cup maple syrup


• 1⁄3 cup soy sauce


• 1 cup chicken stock


• 1 4x6inch piece of kombu


• 2 lbs skinless pork belly


• 1 Tbsp cornstarch


• 2 tsp water


• 2 tsp rice vinegar


• Sliced scallions, for serving


• Maple furikake, for

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A large percentage of people’s problems in work, love and life are due to some combination of vagueness and passivity. You don’t know what you want to spend your time on; you don’t know what kind of person you really get along with; you don’t know what kind of clothing looks good to you; you don’t know what you value in a city; you don’t know how... See more

It requires seeing how inconvenient the truths of reality

are and still allowing yourself to feel that maybe more

transcendent ones are still possible.