Sublime

Japanese mirin baked cod | This marinade is hands down one of my favourite ways to enjoy fish. It only takes 4 ingredients and will taste like something straight out of a Japanese restaurant. Please try it with some yuzu kosho, it’s so so good. Using kitchen tools from @wearegoodmaison... See more

pounded tuna w gochujang mayo + herbs 🐟 full recipe on my substack - link in bio the first time i had a pounded tuna it really changed my perception of how versatile raw fish is. this is an easy and fun dish to make if you love sushi or crudo. it doesn’t require any fancy equipment and you... See more

フライパンで！丸ごとさんまの炊き込みご飯 ㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤ 作ったら #tastyjapan をつけて投稿してくださいね！✨ ㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤ レシピはこちらをご覧ください♪ ㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤ 丸ごとさんまの炊き込みご飯 ㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤ 2〜3人分 ㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤ 材料： ㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤ 米... See more

Dijon Dill Panko Crusted Salmon 🫶🏼 full recipe on my site linked in bio!

these honey garlic salmon bowls are a weeknight dinner staple in our house! insanely flavorful salmon bites with a sweet & spicy cucumber salad- healthy, fresh and so easy to make🍚🥒 I love using dried seaweed snacks to wrap everything up into the perfect bite! drizzle on some siracha mayo for an extra... See more

VEGAN CALAMARI (made with eggplant) 👀 This is a fun and delicious way to eat your veggies without actually tasting veggies. 😌 Much love Maya ✨ RECIPE (3-4 servings, 25min prep time): -2 eggplants Peel them, then cut in slices and stance out the... See more

AIR FRIED SALMON 🍣 1️⃣ Pat your salmon filets dry with a paper towel. 2️⃣ Spread a generous amount of dijon mustard all over the salmon. 3️⃣ Sprinkle an even layer paprika + garlic powder + salt + pepper. 4️⃣ Air fry at 400 for 15 mins. Then serve with fresh squeezed lemon on... See more