sari
The curse of the Michelin star
shifting perspectives and reading, watching & listening to
When a restaurant gets a Michelin star: Customer expectations rise, employee wage demands rise, suppliers expect you to pay more, and the restaurant is more likely to go out of business in the ensuing years.
building something old
going quite a bit faster when you’re going slowly is a really big gain. Going very fast when you’re already going fast is the action of a dickhead.
How to avoid cynicism:
Act in ways opposite to your instinct. If you hate something, find out more about it. Again ask 'What is this?', 'Who made this?', 'Who is this for?' Genuinely. Never stop doing this"
-via @being_on_line
sparks and provocations