sari
The curse of the Michelin star
shifting perspectives and reading, watching & listening to
When a restaurant gets a Michelin star: Customer expectations rise, employee wage demands rise, suppliers expect you to pay more, and the restaurant is more likely to go out of business in the ensuing years.
Wilson Miner - When We Build
going quite a bit faster when you’re going slowly is a really big gain. Going very fast when you’re already going fast is the action of a dickhead.
- Sometimes it feels like there are more people trying to predict the future than shape it
- Help us spread the word on an important new role: We are hiring an Editor in Chief at @joincolossus. Our podcasts reach ~8m unique people a year and the scope of our ambition is growing. We are building a platform to find and shine a light on the most interesting people and ideas on the frontiers of business and investing. That'll include perp... See more
