Taste
The Beasties were the ultimate curators and culture merchants, although they never perverted their creative universe with gross buzzwords like that.
Between their genre-smashing albums, their iconic videos, their fashion exploits like X-Large, and their magazine Grand Royal , you could say that they were running a “lifestyle brand” of sorts.
The Be... See more
Between their genre-smashing albums, their iconic videos, their fashion exploits like X-Large, and their magazine Grand Royal , you could say that they were running a “lifestyle brand” of sorts.
The Be... See more
The Beastie Boys Edition
Second, by not letting algorithms decide what deserves your attention. If you want to feel creatively and intellectually alive, stop mindlessly consuming the internet and start mindfully curating it. You need a space away from social media's compulsive rhythm, where your ideas can grow at their own pace.
Sari Azout • What Matters in the Age of AI Is Taste
It’s not just movies and TV, of course — we’re all aghast at how much time we spend on devices, consuming content , whatever that means. Reading and watching and posting and shopping, always shopping for things and ideas and comfort and distraction. Surely this endless marketplace will turn up something that satisfies us at some point! I complained... See more
nytimes.com • Works of Art - The New York Times
I'm not alone in this experience. I recall discussing with Chris Black of How Long Gone how influential these magazine-driven Borders explorations were for him. It was akin to traveling without the expense of a Virgin Atlantic ticket, building a repository of references by turning pages and tapping into cultural hubs. It involved dedicating time an... See more
Colin Nagy • The Traveling through Bookstores Edition
But the curation was never about financial reward. It was “there's a small unscalable business here about taste, that people rely on and really like, and everyone who works on it doesn't make very much money, but they're very cool.” We just don't live in a world where that's an acceptable way to live. There's a lot of economic pressures and again, ... See more
Dirt: Complicated Culture
As anything scales too effectively - from fashion to restaurants to music - the market opens for more non-scalable alternatives. Once Starbucks opens on every block, many of us crave the artisanal coffee shop. Once our favorite Italian restaurant becomes a chain of three, we grow tired of it. Why? First, so much of what we buy and do is tied up in ... See more
Scott Belsky • Joyspan, Emotional AI Bumpers, Persona Designers, & More Wild Concepts Bound to Become Commonplace Plus Where High-Tech Entertainment Brings Us
If I sometimes feel like my hard drive is full, then it doesn’t matter if what I’m adding to the drive is, on its face, soothing. It’s just more stuff, more data, more things to process. By adopting my friend’s elevated standard for what’s allowed in, I decreased the number of inputs, the number of demands for thought and work and reaction I was re... See more
nytimes.com • Works of Art - The New York Times
big secret to happiness is just liking stuff. finding more stuff to like. finding ways to like stuff you didn’t before. recognizing what it feels like to like something and doubling down on that. what feels frivolous is actually the whole ballgame
via Austin Kleon newsletter 5/24/24
To be clear, some people are great at making things and simply bad at dressing. But what inspires me about the examples above is the running theme of work and talent making you look better . Too often, when we desperately search for “the perfect jeans” “the perfect tee” or “the perfect haircut,” I think that what we are really looking for doesn’t a... See more