recipes

Carribbean curry

Ingredients

Marinade

• 500g meat (goat, lamb or beef) 

• 1 large onion

• 1 tbsp curry powder

• 4 sprigs thyme

• 1 tsp mixed herbs

• 1 tsp ground cumin 

• 1/2 tsp ground turmeric

• 3 garlic cloves

• 1 tsp ground ginger 

• 1tbsp oil 

• 1 red chilli (ideally scotch bonnet or similar)

Sauce

• 1 tbsp tomato ketchup 

• 4 allspice berries

• 50ml spiced rum 

• 1 stock cube (lamb/chicken