Coffee
Strawberry Simple Syrup - Easy Simple Syrup with Strawberries
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5-Minute Homemade Vanilla Simple Syrup - Fork in the Kitchen
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Vanilla Coffee Syrup
In a small or medium saucepan, whisk together water and sugar over medium-high heat. Bring to a simmer, stirring occasionally until sugar is completely dissolved. The liquid should be clear. Remove from heat.
½ cup water, ½ cup granulated sugar
Stir in the vanilla bean paste. Allow to cool or use immediately. Store in an airtight container in the fridge for up to 2 weeks and use in your favorite beverages or recipes as desired.
½ Tablespoon vanilla bean paste