Firehose #195: 🍲  The kitchen is open. 🍲

David Chang Isn’t Sure the Restaurant Industry Will Survive Covid-19 (Published 2020)

David Marchesenytimes.com
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Mark Suster A Bigger Truth About Restaurant Food Delivery

The economics of food delivery platforms

Sangeet Paul Choudaryplatforms.substack.com
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Kate Bratskeir fastcompany.com

Dru Riley Cloud Kitchens: Providers, Ghost Kitchens, Virtual Restaurants