Sublime

HOMEMADE GNOCCHI 🇮🇹 Making gnocchi takes only 30mins and 3 ingredients… So join me making these delicious, fluffy pillows drenched in garlicky tomato sauce! 🤤 Much love Maya ✨ RECIPE (3 servings each 495cal/12P/75C/11F): -500g potatoes COOK until... See more

These are slightly more elevated than the iconic onigiri riceball🍙 that we all know and love. Yaki means grilled in Japanese and doing so gives the onigiri a crackly crispy crust which is then glazed in soy sauce. The inside is filled with spicy tuna mayo. . I ordered my ingredients off of @gotigerapp.de which is a... See more

Babi Guling karya rebo - - Nih juga salah satu Babi Guling yang banyk direkomenin.... kmrn pesen gojek, harganya sekitar 60rb tapi porsinya banykkk banget! Gue suka sama satenya, trus babi gorengnya itu walaupun digoreng kering taoi ga keras.... sambelnya juga nendang banget rasanya... wajib juga nih guys... See more

these salmon gochujang rice balls are 🫶 soooooo good and the gochujang (korean red pepper paste) gave it a little kick! detailed recipe is in my bio✨🤍 #easyrecipe #salmon #riceballs #riceball #주먹밥 #quickrecipe #lunchideas #쉬운요리 #자취요리 #dinnerideas #asmrfood #lunchtime... See more

snack alert 🚨 by @oatmealmeanslove one of the best snacks existing on our lovely earth ☺️🌍 - easy, delicious, crunchy, vegan, few ingredients - shall I continue or did I convince you? 🤓 You only need - rice cakes - peanut butter... See more

Cemilan Sore!! Famous Dimsum Si Menur @dimsumsimenur 🎉😋 Emang paling enak dimsum yang satu ini, selain dimsum mentai mereka yang hits banget. Aneka siomaynya juga enak guys, ada siomay ayam jamur, siomay ayam udang, siomay smoked beef dan lain sebagainya 👌👌 Bisa jadi ide cemilan kalian bareng teman atau keluarga (Available on Go-Food) #jktfoodbang... See more

Det her er super fedt 👆🏼 En sukkerfri version, som kan bruges til at lave både dip til chips og forskellige dressinger 😍✨ (reklame) Jeg får selv helt lyst til at lave tzatziki 😆🥒 Et super billigt alternativ i forhold til de veganske creme fraiche på markedet. Lavet på soya, og har derfor ingen underlig eftersmag (efter min mening)... See more