Sublime

這是我最新的癮💚💚💚 . 材料： 晴王麝香葡萄，180g白巧克力，180g奶油芝士，1湯匙檸檬汁，酸奶粉 . 做法： 1.將180克奶油芝士和180克白巧克力在不同的碗中煮沸，直到它們變軟。 2.用手動攪拌器攪拌奶油乾酪，加入白巧克力，然後再混合。 3.加入1湯匙檸檬汁。 4.蓋上保鮮膜並冷藏5小時。 5.從容器中取出並用刮刀切割。 6.用手按壓奶油混合物，蓋上晴王麝香葡萄。___LINE... See more

【#Kiss趣片】呢個蝴蝶結超簡單易學，唔好再只係幫阿女紮馬尾喇！ . 快啲Follow我哋 @sundaykiss_hk 啦❤ Facebook群組👪: KISS親親媽媽谷 更多親子資訊等緊你🎀 . BB萌照投稿請tag @sundaykiss_hk 或 #sundaykisshk . #sundaykiss #family #hklife #hkig #hkiger #hkigers #hkg #hongkong #mumslife #mother... See more

過番個sweet sweet既Sunday 💝 . 材料： 黑朱古力 300g, 鮮奶油 100g, 牛油 10g, Kahlua咖啡酒 2 Tbsp, 可可粉 做法： 1. 將黑朱古力加入鍋中,熔到一定時間後加入鮮奶油, 繼續熔化。 2. 完全熔化後加入牛油, Kahlua咖啡酒, 拌勻。 3. 冷藏2小時。 4. 從模型中取出朱古力後，灑上可可粉，完成。 . 歡迎 tag @cookat_hk... See more

happy love month friends ❤️ here’s an unsponsored & honest roundup of some of our fave date night spots in the city! thank me later ✨ #hkfood #hkfoodblogger #hkcouple #hkdateideas #valentinesday #valentinesideas #finedining #hkrestaurant

Hong Kong snacks but make them ✨souvenirs✨ Came across the cutest shop called Hong Kong Souvenir, they’ve got keychains of everything from egg tarts to bat far yau, and I kinda want them all 🥹🧃🍢 Also, these keychains are only $20 HKD which I think is super reasonably priced!!... See more

我只是一片多士🤫🤫🤫 . 材料： 煙肉 1，椰菜 30g，牛油，麵包 2，車打芝士 1，吉列豬扒醬 1 tbsp，蛋黃醬 1 tbsp，柴魚 適量 . 做法： 1. 煎煙肉 2. 將煙肉，椰菜 切好 3. 用牛油煎麵包，加入椰菜，煙肉，車打芝士，加蓋煮溶芝士 4. 最後加上吉列豬扒醬，蛋黃醬，柴魚 . 歡迎 tag @cookat_hk... See more

tag your mate to send them a kiss⠀ 📹 @maple.cat

I’m determined to make every day off in hong kong look like this! how lucky am I to live in a place that has it all - city life, nature, beaches, mountains + it’s all so close by 😌✌🏼 here’s our itinerary for your next day out: • catch mini bus 9 from shau kei wan/grab a taxi to tai wan bus stop (where the... See more