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No wait for Sobakatsu during off hours on a weekday! 👀
The popular new soba restaurant opened this year in SF Japantown! There’s only 11 seats inside the restaurant. They use handmade gluten free buckwheat soba to make it either hot or cold!
Open from 12-7pm, Monday- Saturday ___LINEBREAK_... See more
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Garlic Miso Noodle Soup 🍜 follow @farahjeats for more easy to follow recipes!
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meghan twombly • 1 card
The most accessible items for those new to this kind of food are char siu bau (a light white bun filled with sweet chopped barbecued pork) and har gau (dumplings with a steamed rice flour skin, filled with seasoned shrimp and waterchestnut).