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The non-dairy milk category is worth a total of US$2 billion, which accounts for 40% of the total plant-based food market in the United States.

Sally Ho • 10 Stats That Prove That Plant-Based Is The Future Of Food

For the ecologically minded it’s time to admit that dog is realistic food for realistic environmentalists.

Very interesting 🧐 VC: @drjoshredd

In our process growing Fy protein, we use 99% less land, 99% less water, and 94% less greenhouse gases than traditional beef production.

Source: Clean Machine®