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marry me chickpeas, under $2.00 per serving. recipe at PlantYou dot com #budget #budgetrecipes #plantbased #chickpeas #healthyrecipe #dinner #quickdinner #plantbaseddiet

Welcome Back to Your Greek Mommy’s Channel! Today’s recipe came by popular demand! Introducing my viral Greek Pita’s Stuffed with Spinach & Artichoke Dip — don’t ever tell me that Mommy doesn’t love you again! These pita’s alone have amassed over 115 million views and over 6.3 million likes. If you are a maximalist like me then follow @foodbymaria... See more

Welcome Back to Your Greek Mommy’s Channel! Today’s recipe came by insane popular demand! Introducing my viral Greek Pita’s Stuffed with Cheesy Buffalo Chicken Dip — don’t ever tell you me you don’t have a game day recipe again! These pita’s alone have amassed over 70 million views and over 3.5 million likes. If you are a maximalist like me then f... See more

GARLIC PARMESAN SMASHED POTATOES (see below) 🧄🥔 Comment RECIPE or 🥔 and I’ll DM you the recipe 🥰 You can also find this delicious Garlic Parmesan Smashed Potato recipe through my bio to my blog with a full video, process pics and more ❤️❤️❤️ These are such a ... See more

🤯🌱🍫 3-Ingredients Vegan Chocolate Spread. Like Nutella, but so much healthier! Made with ROASTED chickpeas! ROASTED is the game changer as the chickpeas get a super nutty roasted flavor, like Nutella. Tag a friend who needs this recipe now! . 👨‍🍳 Vegan Chocolate Spread 1 can chickpeas (or 1 ½ cups cook... See more

ONE BOWL CAKES Ep.18 Lemon Thyme Olive Oil Caramel Polenta Cake This is a seriously fun cake to make and it looks a bit fancy but is still EASY. The olive oil and polenta gives the cake a rich golden look and keeps it light. It’s gluten-free and serve with crème fraîche to cut through that caramel. Serves ... See more

CREAMY HUMMUS 😍 I love hummus and I’ve seen @bunchuk pre cooking the chickpeas for extra creamy hummus… it is SO GOOD! 🤭 Much love Maya ✨ RECIPE (10 servings, 40min prep time): -2 cans (400g) cooked chickpeas (save the water) -1 cloves garlic___LINE... See more

I may be in Holland but I come bearing a gift! I have neglected my dessert arsenal for far too long, and that changes today. Are you into those deep fried braids of tough loaded with cinnamon sugar known only as a churro? Well it’s arrived in spongy, moist cake form and made so simply with ingredients I’m willing to bet you already have on hand. Th... See more