Sublime

🥓PORK BELLY CHASU RICE🥓 Full recipe is in the bio!💛 #porkbelly #homecooking #easyrecipes #porkrecipes #japanesefood

Nikujaga Rice * Rice Cooker Series* continues! We’re so happy you all are loving this series!! This is a simple meal for those who don’t have time, kitchen space, or just want a super easy peasy tasty meal 😊 Nikujaga literally means meat and potatoes, there’s a full recipe on how to make this dish (not in the rice... See more

Easy Kimchi ingredients - 1 Napa cabbage - Gochugaru - 1 Onion - 2 Green onions (optional) - 200g Chive (optional) - 200g Garlic (adjustable) - 25g Ginger (optional) - Fish sauce -... See more

still shocked—shared this cabbage dish a couple years ago and it reached nearly a million views. its still a favourite at my house so I thought it was time to reshoot it. *Edit: correction the Miso is called Moromi. cabbage is the best veg. Simply seasoned with salt, pepper, garlic, sesame seeds and sesame... See more

ONIGIRAZU aka sushi sandwich 😮‍💨 This is a simple Japanese sushi sandwich filled with tuna mayo, omelette, and avocado 🥑 Recipe below ✌🏽 𝕀𝕟𝕘𝕣𝕖𝕕𝕚𝕖𝕟𝕥𝕤 (Makes 1 Onigirazu) The Sandwich: 75g sushi rice 1 tbsp... See more

These are slightly more elevated than the iconic onigiri riceball🍙 that we all know and love. Yaki means grilled in Japanese and doing so gives the onigiri a crackly crispy crust which is then glazed in soy sauce. The inside is filled with spicy tuna mayo. . I ordered my ingredients off of @gotigerapp.de which is a... See more

One of my fave, easy lunches! (follow @nutritionbykylie for more) Onigirazu is a popular Japanese “sushi sandwich” that is extremely versatile, easy to prepare, and delicious (especially if you love traditional onigiri)! As an Asian dietitian who loves Asian food, I hope this post can... See more

⚠️SAVE FOR DETAILS‼️ Inspired by @cafemaddy 🫶 In a microwave safe (glass) container: - add cabbage, bok choy, mushrooms, frozen rice cakes, frozen (fully cooked) dumplings, thinly sliced beef & enoki mushrooms - Sauce: 2 tbsp of yuzu ponzu (or soy sauce), 2 tbsp chilli oil cripsp, 1 tbsp... See more