Sublime
An inspiration engine for ideas
I’m making ful madamas now. One of the best Arabic breakfast dishes from Egypt. But very substantial for lunch or late night eats. I had an Egyptian boyfriend for two years, his family had a brilliant Egyptian restaurant so I learnt how to make this dish really well. Ful is one of the oldest dishes in the world and it’s immensely good for you. It’s... See more
🥔 CRISPY SMASHED POTATO SALAD + CHILLI CRISP TAHINI 🔥
everyone loves potato salad. but I think I’ve cracked the code with this particular version of a CRISPY SMASHED POTATO SALAD. you guys went crazy for a recipe I posted last year, so I’ve freshened things up + this one is EVEN better… 🤤
___LINEBREAK... See more
alfiecooksinstagram.commarry me chickpeas, under $2.00 per serving. recipe at PlantYou dot com #budget #budgetrecipes #plantbased #chickpeas #healthyrecipe #dinner #quickdinner #plantbaseddiet
plantyouinstagram.comJust finished building a web app for @juliennecooking using Cursor, Firebase, and our existing backend:
- Import & save any recipe using any link, video, or photo
- Discover trending recipes across IG, TikTok, cookbooks & more
- Sort and browse recipes by meal, difficulty, time, etc.
- Sync al... See more
Regyx.comLemon Posset 🏴 | Desserts Around the World ep1
Full recipe available on my website linked in my BIO - cafecouffee.substack.com
You only need three lemons for this recipe. There was some liquid left so I recommend that you pour the remaining mixture into a glass or ramekins. ___... See more
cafecouffeeinstagram.com@nadavitall La Bodeguita del Medio is the best Cuban food I’ve ever had.
Daigo is probably top-3 sushi.
Zola has the best steak frites.
Protege is probably one of the best fine dining experiences without the bullshit.
Nikita Bierx.com