Sublime
An inspiration engine for ideas
✨ If you know me by now, you know I’m very into shredded tofu. So let’s use the idea to help get some extra protein in our meals. I’ve been adding it to my rice and using it as a helpful protein addition to enjoy with some other plant based proteins I love. And if you’re not into tofu, try it with lentils (that’s my other go to). 😌
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plantbasedrdinstagram.comIf you love avocados watch this!! 🥑 (DM for credit)
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thehungryfriendsinstagram.comHealthy Food in NYC | Vegan Restaurants in NYC | Organic Food in NYC | Avo
orderavo.com
grilled corn & avocado salsa 🌽🥑
This is such a yummy side dish or snack! I served it with prawn tacos and it was amazing…it would also be perfect served with corn chips 😍
Ingredients:
500g sweet corn
2 avocados, diced
1 punnet of cherry tomatoes,... See more
instagram.comOur Avo Toast is where it's at🥑🥰 Come try it today or order delivery at the link in bio!
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stl food. stl breakfast. st louis
berryboxsuperfoodinstagram.comSmashed Avocado on Dark Rye Bread 290 cals Serves 2 1 large avocado, peeled and stoned juice of ½ small lemon 1 tbsp extra-virgin olive oil 2 thin slices of rye bread 2 tbsp pumpkin or sunflower seeds, toasted
Michael Mosley • The Fast 800
marry me chickpeas, under $2.00 per serving. recipe at PlantYou dot com #budget #budgetrecipes #plantbased #chickpeas #healthyrecipe #dinner #quickdinner #plantbaseddiet
plantyouinstagram.comThis roasted fall harvest salad is one of those cozy recipes I turn to every fall because it’s kinda tradition at this point (plus it’s the perfect hybrid that acts as both a standalone meal and show-stopping side dish). As always, recipe is on the blog and linked directly in bio. 🍂
munchingwithmariyahinstagram.com