Sublime

SILKEN TOFU SAUCES! 🍝 Follow @vegan_punks for all the best tofu around and never miss a recipe again! Don’t forget to watch to the end for my favourite creamy pasta recipe too 😍 All recipes in this Reel are: 🧀 Cheesy Chilli Crisp Pasta 🍜 Dan Dan Style... See more

KUNG PAO TOFU 👩‍🍳 Let’s make tofu great again! 🥳 This is one of my favourite tofu recipes...through baking it gets an amazing texture and sauce is super duper flavoursome! 😍 I bet you’ll love it 🤌😇 How to eat the tofu: ✅ on it’s own ✅ with rice and... See more

Pulled char siu style aubergine bao, that’ll satisfy any pulled pork craving… It’s the finaleeeee of Pure Plants and i saved the best til last. I had such low expectations for turning 🍆 into something glorious but it worked SO well… Ingredients (makes 4) 2... See more

BAKED BLACK BEAN TACO 🫘 written recipe below 👇🏾 We should be eating more beans because they’re full of fibre, protein and they’re so cheap too 😮 Here’s a simple, healthy and quick way to turn black beans into beautiful baked tacos 😊... See more

🥥 🍋‍🟩 RECESSION RECIPES: Coconut Lime Tofu. Recipe now at PLANTYOU DOT COM inspired by @simplecooq. And yes - it’s as good as it looks! #recipe #budgetrecipes #plantbased #vegan #veganrecipe #tofurecipe #healthyrecipe #plantbaseddiet #easyrecipe

SHREDDED TOFU TACOS 🌮 VEGANUARY NR. 10 🌱 How to make tofu taste good?! Well here’s my simplest yet super delicious answer…😉 Much love Maya ✨ RECIPE (3-4 servings, 45min prep time): -400g firm tofu Pat dry it and shred... See more

Honey Garlic Tofu🤍🍚 Ingredients - 1 package extra firm tofu - 2 tbsp cornstarch (I had to use flour because the store was out 😤) - 2 tbsp vegetable oil - 1 tbsp sliced green onion - 1-2 tsp sesame seeds Tofu marinade - 1/4... See more

Actually Quick Meals ep 2: My Go-to Udon 🍜 These are sooo saucy, chewy and satisfying. Udon are definitely my favourite noodle of the moment. I also LOVE the crumbled tofu in here, it adds the perfect meaty-esque textural element plus protein to make this a balanced meal (I mean, maybe add some veggies too ☺️). Here’s the... See more

I’ve had so many comments like this on my mushroom steak sandwich, so I thought I’d explain it in one video. I gave up meat over 8 years ago and while I loved the taste of a steak or a burger, I didn’t love the fact that it has a huge environmental impact, (eg one burger requires over 2000 litres of water).... See more