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our current food supply—which is genetically modified or engineered; grown in nutrient-depleted soils and fertilized with petrochemicals; shipped in boxes across thousands of miles; filled with antibiotic-, hormonally pumped livestock or farmed fish that is fed grain rather than grasses or algae, which are its native foods—can send the wrong signal
... See moreMark Hyman • The UltraMind Solution: Fix Your Broken Brain by Healing Your Body First
Real Food/Fake Food: Why You Don't Know What You're Eating and What You Can Do about It
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Critics of organic agriculture, like Vaclav Smil,
Pamela C. Ronald • Tomorrow's Table: Organic Farming, Genetics, and the Future of Food
One of Monsanto's executives complained, "These people work for nothing-How can you stop that?"z+
Dean Ornish M.D. • The Food Revolution
Organic vs. Non-Organic Food