Sublime
An inspiration engine for ideas
Making the beverage ingredients the front of label callout ( nod to RxBar) https://t.co/6YTkwsp3Nr
KALAURIE'S PHILOSOPHY
Kalaurie strives for a new way forward in the fashion industry, choosing to not work in step with standardised retail or wholesaling models. Consciously distanced from the rapid pace of mass production, her atelier’s heart thus beats in rhythm with the wearer.
Following a made-to-order methodology, Kalaurie has freed herself fro... See more
Kalaurie strives for a new way forward in the fashion industry, choosing to not work in step with standardised retail or wholesaling models. Consciously distanced from the rapid pace of mass production, her atelier’s heart thus beats in rhythm with the wearer.
Following a made-to-order methodology, Kalaurie has freed herself fro... See more
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KOZABURO | コウザブロウ
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1. Bero by Center. For the swaggering confidence throughout. And for the name. https://t.co/J3uZ9q8ga5
Porsche succeeded by designing the product around the price. This is what smart companies do
Madhavan Ramanujam • Monetizing Innovation
Recently discovered one brand which made eating healthy so much convenient
Brand is called Killr
They sell powdered marinades. Mind blowing flavours
You take the sachet. Put few spoons of water, one spoon of oil. Make a paste. Marinate the chicken/paneer___LINEB... See more
Arindam Paulx.comOra New Products
Hydration
Realised regretfully that honey is not vegan (we had the same issue using Manuka in our Nectar of the Dogs products with vegan Dogs and their owners :-))
Honey is therefore out
Could we instead do ideally monk fruit as the sweetener
We can play with the amount of lemon juice powder next Wednesday to optimis