Sublime

The best eggplant ever

Your Kids Will Love This Meal & So Will YOU. Can’t believe it’s made with carrots 🥕!! If you want this recipe and many more like it please order my book; Plant to Plate by clicking the link in my instagram bio - worldwide delivery! ❤️ thank you, Gaz! #recipes #cooking #selfsufficiency #homestead... See more

Life-changing harissa carrots and chickpeas with yogurt and feta 🥕 Some of my absolute favorite savory flavors, all combined into one simple yet fancy dish! Recipe below, and can also be found at the link in my bio! For the carrots: 6 large carrots, sliced in half lengthwise... See more

Pulled char siu style aubergine bao, that’ll satisfy any pulled pork craving… It’s the finaleeeee of Pure Plants and i saved the best til last. I had such low expectations for turning 🍆 into something glorious but it worked SO well… Ingredients (makes 4) 2... See more

Ep. 2: Recipes which take under 30 mins, with over 30g protein 💚 This simple chickpea, spinach, and tofu curry is absolutely loaded with flavour, and perfect for meal prep. Protein breakdown: Chickpeas: 38g Tofu: 35g Serve with brown... See more

HIGH PROTEIN SPINACH PASTA 😋 you’ll also find the full recipe on our website + app! This is one of the dishes I turn to when I’m at home looking after both girls. The tofu adds lots of protein and the hemp seeds add both omega-3 and omega-6 essential fatty acids. And it only takes 15... See more

Olive Pesto & Burrata Toast For the Olive Pesto (Note: This recipe yields more pesto than needed for a single toast): 1 cup fresh basil leaves 1 cup pitted green olives 2 tbsp toasted walnuts 1/3 cup grated Parmesan cheese 2-3 garlic... See more

Tartes tarins salées 🍅😋🤌 J’TE JURE TU VAS TE RÉGALER ! Pour réaliser cette recette tu auras besoin de : •Tomates cerises 🍅 •Huile d’olive 🫒 •Vinaigre balsamique 🤤 •Mélange d’épices italiennes 🌶️ •Pâte brisée ou feuilletée 👌 •Burrata... See more