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that she had to create a waiting list, and then she wrote a best-selling book.
Paul Jarvis • Company Of One: Why Staying Small Is the Next Big Thing for Business
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Michael Lewis • Going Infinite: The Rise and Fall of a New Tycoon
Omsom founders Vanessa and Kim Pham on reinventing meal starters for a new generation
Dan Frommernewconsumer.comLiving in beta 🔥
This past Friday, our members-only Campfire Stories session featured Christel Buchanan from @chatandbuild - who shared her journey of building, scaling, and staying ahead in fast-moving tech - without burning out.
From early days at Twitter to founding AI platforms that make... See more
instagram.com800 page novels, 3.5 hour blockbuster movies, 4+ hour podcasts… Not to mention homesteading social media accounts with millions (and millions) of followers, slow food journaling version 2.4 promoting sourdough bread-making, old-school pickling and marmalade making — what’s going on?
Are we experiencing a new and evolved slow revolution? Is this the... See more
Are we experiencing a new and evolved slow revolution? Is this the... See more


