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豆板醤いらず!簡単麻婆豆腐
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作ったら #tastyjapan をつけて投稿してくださいね!✨
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レシピはこちらをご覧ください♪
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豆板醤いらず!簡単麻婆豆腐
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2人分
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材料:
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木綿豆腐(3cm角)... See more
tastyjapaninstagram.com
These feel like protein cheat codes for vegetarians- tasty & easy, esp core power, which also comes in a 42g option.
What are others? https://t.co/KiWAp57ntN
Any Legume Tofu 🤯
Did you know that you can make tofu out of any legumes? Most legumes are high in protein (around 20% / 20g per 100g). By extracting and heating them, you can change the protein bonds, causing them to firm up. Most of us have already experienced this process before when boiling an egg, turning the white... See more
hermanninstagram.comPotato Mochi with extra cheese!
Ingredients:
2 large russet potatoes, boiled and mashed
1 cup mozz cheese
4 tbsp potato starch
2 tbsp milk
1 tbsp @chosenfoods avocado oil
nori for... See more
groovyfoodiessinstagram.comCoconut Red Curry With Tofu Recipe
cooking.nytimes.comThe litmus test of being Marathi is whether you have Daanyacha koot stocked in your pantry.
But, you don’t have to be Marathi/ make Marathi food to have this versatile ingredient on hand. There are so many uses for this single-ingredient staple- make some if you don’t have it already and use it in the many ways I’ve... See more
keertidacooksinstagram.comTomato season is slowly falling upon us and I am thrilled. This was a very simple, quick dish of cannellini beans braised in a sweet cherry tomato sauce. Cutting the tomatoes in half really speeds up the time it takes them to break down in the pan. This was just delicious mopped up with good crusty bread.... See more
natsnourishmentsinstagram.comWhen ingredients are good, stick to simple 👌
Queen Butter Beans, decent olive oil, lemon zest, cracked black pepper. Good hunk of crusty bread for mopping.
A dish inspired by @la.buvette.paris - which is EXACTLY what we wanna be eating right now.
Using our good... See more
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