Sublime

【拡散希望】「人は四季報写経を1000社続けるとどうなるのか？」について10000字で書きました！四季報写経を続けると「世界の見え方がどういう風に変わっていくのか？」時系列順に振り返ってみました！世界初、四季報写経し続けた人間の変化のログhttps://t.co/tIBwM1ZyMX

During my second 初詣 (New Year prayer) in Japan, I was surprised to see a group of people in business attire, waiting for their turn to offer prayers at Meguro Fudosan.

‘From top left,’ began Nagare, tucking the tray under his arm, ‘Miyajima oysters, simmered Kurama-style, miso-glazed baked butterburs with millet cake, bracken and bamboo shoot stew, chargrilled moroko, breast of Kyoto-reared chicken with a wasabi dressing, and vinegared Wakasa mackerel wrapped in pickled Shogoin turnip. In the bottom right you hav

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