Molly Schmidt

VITTLES IS HERE ✨ VITTLES is a sharp, culture-soaked food magazine born in London and pulsing across the UK and India. To mark its fifth birthday, the hotly-anticipated, inaugural print issue dives into the delicious absurdities of modern food culture—from curry award politics to sushi’s scrappy Karachi debut, with essays, recipes, fiction, and fierce opinions from some of the most electric voices - read: #friendsoftheshop - in food today. It’s irreverent, international, and truly impossible to put down. We are thrilled to add VITTLES to our magazine rack. Available now online and in the shop 🏁 #foodmagazine #vittlesmagazine #foodwriting #nowservingla #readingmakesmehungry #longliveprint #indiebookshop