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Knowing is not enough. Knowing too much can encourage us to procrastinate. There's a certain point when continuing to know at the expense of doing allows the mess to grow further
Abby Covert • How to Make Sense of Any Mess
My information consumption philosophy is simple:
(1) It must have a long shelf life.
(2) It must have taken considerable effort to create.
With these two principles, you can cut out most of the junk from your information diet.
Nick Maggiullix.comEveryone’s good at everything, and I kind of don’t care. Show me what it looks like when you are bad. Show me how it looks when you get it wrong
Just a moment...
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