Food Storage

To store ginger, keep it unpeeled in an airtight container or freezer bag in the refrigerator's crisper drawer for up to a month, or freeze it for up to six months.

For peeled or cut ginger, blot it dry and store in an airtight container in the fridge, using it within a few weeks.

You can also store it for a short time at room temperature in a cool,... See more

Hey there,

I harvested my own indoor ginger and also wrote a short article about it.

I planted exactly 200g and harvested a total of 714g so I got 514g of new growth within just a tad over five months. I had to harvest prematurely so I could’ve gotten way more out of it had I given it more time.

The planted mother rhizomes

will not grow at all but new... See more

Carrots can last up to two to three months in the refrigerator if stored properly.

If you grow your own carrots or buy them fresh from the farmers market, immediately place them in a bag and store them in your refrigerator. Avoid exposure to sunlight or air, which can cause carrots to worsen in quality.

To store carrots in the refrigerator for a long... See more

The way we keep juice fresh at the bar that I work at is by vaccum sealing it.