How to perfectly poach an egg Start by adding 1 tbsp vinegar or lemon juice to 4 cups water (optional but egg whites coagulate better in acid conditions). Using a sieve to strain the outer albumen. Carefully transfer egg to a ladle (it’s best to use silicone, if using stainless steel or ceramic lightly grease the ladle... See more

Bet you didn’t know you could make perfect poached eggs in the microwave. Watch more quick tips and cooking with comedians on our YouTube! #eggs #cooking #cookingskills #egg #cookingvideos

The first person on your share list has to make you these chilli oil scrambled eggs over avocado toast. Go!! Happy weekend brunching and follow @vernahungrybanana for more delicious food content 😋 I’m current going though a phase with these soft scrambled eggs combined with my homemade... See more