Saved by Keely Adler and
The Taste Economy
Taste has historically been reserved for conversation about things like fashion and art. Now, we look for it in our social media feeds, the technology we use, the company we keep, and the people we hire.
Brie Wolfson • Notes on “Taste”
Curators Are the New Creators. The Business Model of Good Taste | by Gaby Goldberg | Medium
Gaby Goldberggabygoldberg.medium.com
