The Art and Science of Foodpairing: 10,000 flavour matches that will transform the way you eat: Coucquyt, Peter, Lahousse, Bernard, Langenbick, Johan: 9780228100843: Amazon.com: Books
The hidden rules of the perfect cocktail or dish:
🍲Study of 56k recipes finds the key is shared flavor compounds in Western food, non-overlapping in East Asian: https://t.co/pTkkD9Ku4E
... See more
Cooking with Spices: 100 Recipes for Blends, Marinades, and Sauces from Around the World
amazon.com