I’ve been having shakshuka almost every morning for about 2 years now. I batch prep 4 days worth of the sauce and keep it in the fridge, then poach 2-3 eggs over it in the morning whilst firing up the toaster and prepping my feta & coriander. Now & then I add beef / lamb mince / chorizo / spinach / chickpeas / whatever I’m feeling to mix it... See more
nce-776reddit.comShakshuka posting
MEAL PREP BAKED OATS | Tiramisu 🤎
Another week, another big batch baked oats combo !! Once again my oats have become an ode to one of my favourite desserts - this time, tiramisu. Cos who doesn’t want to eat dessert in a healthy way for breakfast ?!
Makes 3-5 servings.
▫️ 200g... See more
emmapeterseninstagram.comProof that you don’t need much to hit your nutrition goals!!
35g protein, delicious, and so healthy, and in just 2 minutes of prep, I’m ready to fuel my mornings for the next 3 days🫶 Stop overcomplicating things- a little goes a long way!
Recipe (per pot):
- 3 tbsp chia... See more
fitness4lazygirlsinstagram.com
I keep saying i’m gonna post more recipes but I’ve kind of been making the same foods with slightly different variations. I typically eat the same two breakfasts every day (scrambled tofu or oatmeal) then either some sort of beans & grains, a sandwich, or sheet pan meal like fish or chicken with veggies. To change it up, I’ll sometimes make... See more
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Smash this Shakshuka? If you never had Shakshuka you need to run and try it ASAP! This one is with bell peppers, onions, garlic, eggplant, tomatoes and eggs. Garnished with parsley and chili flakes. So good, and comforting for a rainy morning. Totally delicious 😋 🍳 📷: @mrsmeatcurator @meatcurator
#shakshuka #meatcurator #eggs... See more
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