Omnivore's Dilemma
we must be prepared to think more holistically when it comes to evaluating the carbon footprint left by our food choices.
James E. McWilliams • Just Food: Where Locavores Get It Wrong and How We Can Truly Eat Responsibly
Agriculture was a tremendous invention – it got people fed and freed them to do many things. But agriculture – taken to the extreme in the pursuit of profit leads to a sick and obese population and industrialized farms with little regard for the environment or animals. And in response to that, we now have amazing artisanal and healthy food choices ... See more
Sari Azout • Notes on Scale + Quality
