Froyomonium
The evolution of the gluten-free diet illustrates how attempts to control consumption are swiftly countered by modern market forces, just one more example of the challenges inherent in our dopamine economy.
Anna Lembke • Dopamine Nation: Finding Balance in the Age of Indulgence
The first, best chronicler of the chopped-salad economy’s accelerationist nightmare was Matt Buchanan, who wrote at The Awl in 2015:
Jia Tolentino • Trick Mirror: Reflections on Self-Delusion
Soon ice cream became an obsession.
