
Food Rules


Shop the edges of the supermarket.30 Better yet, buy your food with as few middlemen as possible, as at a farmers market. Nearly everything from the middle of the supermarket has more sugar, more salt, more umami—generally by means that are not vetted, at least not in the long term. Chewing on sugarcane is to eating refined sugar as chewing on coca
... See moreHeather Heying • A Hunter-Gatherer's Guide to the 21st Century: Evolution and the Challenges of Modern Life
Ultra-Processed People: Why Do We All Eat Stuff That Isn’t Food … and Why Can’t We Stop?
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Michael Pollan, in his book Cooked, says, “The decline of everyday home cooking doesn’t only damage the health of our bodies and our land but also our families, our communities and our sense of how our eating connects us to the world.” Cooking is fun, freeing, and essential to achieving health and happiness. Unfortunately, we have handed over the a
... See moreMark Hyman • Food
