Food From Plenty

Corfu roast chicken with sweet potatoes and cayenne Season the chicken inside and out and place a lemon half and 2 bay leaves into the cavity, sprinkle with ½ tbsp cayenne and drizzle with olive oil and lemon juice. Cook as for Simple Roast Chicken. Cut 2 red onions into wedges and cut 900g (2lb) sweet potatoes (no need to peel) into chunks. Toss w

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With all roasts, allow them to rest for 15–25 minutes after cooking, insulated well (I cover with foil, then a few thick towels kept for this purpose). It’s better to undercook than overcook meat. Undercooked meat can be bunged back in the oven. If it’s overcooked, all you can do is pretend it was deliberate… You need to know your oven and how you

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