Andrea Moed
@amoeda
Andrea Moed
@amoeda
“We forget all too soon the things we thought we could never forget. We forget loves and betrayals alike, forget what we whispered and what we screamed, forget who we were. Keeping a notebook keeps alive some illusion of who we used to be, allowing us to maintain continuity with a self we’ve already outgrown.”
-Joan Didion (from “On Keeping a Notebo
... See more“Every place holds historical knowledge, because so often what we think of as history is a collection of snapshots that can miss the events and people that came before, people who lived there but have now largely disappeared. Local history rewards research everywhere, and it bonds people today to the places where they are, giving them a stake in lo
... See morekinds of savoring: basking (receiving praise and congratulations), thanksgiving (expressing gratitude for blessings), marveling (losing the self in the wonder of the moment), and
We can even savor a past or future experience. (This still counts as savoring because we enjoy the feelings in the present moment.) When we savor the past, we practice reminiscence, which makes us feel grateful for our past experiences. (We can do this by replaying an enjoyable moment in our head.) Savoring the future can prove slightly more diffic
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