Sublime

I am obsessed with these, completely broke the comfort food scale 😋 recipe below!! Ingredients: -5 small russet potatoes -1 small diced yellow onion -2 average diced jalapeños (i got you) -2 minced garlic cloves -7oz bacon (save some bacon bits... See more

I am transitioning from team basmati to team potato. Boiling them with some baking soda/salt for 10’ tossed in tallow baked for 40’ at 450f results in a product that I can consume roughly a pound of in minutes. I am now a potato head this is the life I choose.

CRISPY PESTO SMASHED POTATOES 🌱 the combo you didn’t know you needed 😍🤤 ingredients: -golden potatoes -drizzle of olive oil (or avocado oil) -sprinkle of granulated garlic & sea salt -homemade fresh pesto (recipe on my... See more

Twice Baked Loaded Breakfast Potatoes 🤎 such a filling breakfast and tastes like a warm hug! Full recipe up on the blog as always - link in bio 🥔 #potato #bakedpotato #recipe #easyrecipe #breakfast #brunch #glutenfree #glutenfreerecipes #cooking #food #foodie #foodblog #foodstagram #instafood #yummy #eeeeeats #healthy... See more

🥔 CRISPY SMASHED POTATO SALAD + CHILLI CRISP TAHINI 🔥 everyone loves potato salad. but I think I’ve cracked the code with this particular version of a CRISPY SMASHED POTATO SALAD. you guys went crazy for a recipe I posted last year, so I’ve freshened things up + this one is EVEN better… 🤤 ... See more

🤯🥔💖I tried SMASHED POTATOES and OMG they are worth the hype. In my opinion, small potatoes are overrated for this trend. Find big, golden yukon golds! My recipe for these is now live at plantyou dot com along with the green goddess dressing which is a must! . #recipe #potatoes #easyrecipe #simplerecipe #vegan... See more

(Eng - Spa) Potato Millefoglie in cocotte. I’ve used 1.5kg of peeled potatoes, cut with a mandolin in thin strips, almost transparent. In a bowl mix 2 eggs, 40g grated parmigiano, 20g milk, salt to taste and 1g yeast. Combine the previously salted potatoes with the mixture and arrange in the cocotte (mine is 19cm diameter), spread... See more

Cheesy Scalloped Potatoes!! When I was a teen, my first signature recipe ever was cheesy onions and potatoes. I would make them in the microwave (lol) and serve it to all of my friends, but this recipe is getting an upgrade this holiday season!! The essence is basically the same, but I’m just growing up a little and using an oven ;) ... See more