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Kimchi pt. 3 ✨Umma’s Napa Cabbage Kimchi✨
Okay, my mom is a beast in the kitchen but THIS KIMCHI omg this kimchi is one of the best things she makes (if I had to pick one 👀)
It’s a simple, no frills, kinda kimchi. Not super funky, but tons of flavor, well-balanced, spicy, tangy, salty, and... See more
teekeatzinstagram.comKimchi jjigae and sinigang are two of my favorite soups, which also happen to share a similar flavor profile. Both sour soups can be made with pork belly, have plenty of veggies, and are packed with umami. I thought it would be fun to combine the two and make KIMCHI-NIGANG 😁 This was definitely a delicious experiment!! The kimchi I used was from... See more
chefblackbeardinstagram.com
Cucumber salad!!
Really easy to put together especially if you’re an asian person (or someone who just has these ingredients as they’re fairly simple!)
First, slice your cucumbers. I like to add them into a container!
Add:
Salt
Soy sauce
Sesame oil
Fish sauce
Sugar
Sesame seeds
(I dont have an exact measurement for these… i just go with whatever feels good
... See moreEp 8 || what happens if we make a dish combining…
Korean marinated cucumber salad
Ingredients:
2 tsp gochugaru (Korean chilli flakes)
2 tbsp soy
1 tsp sugar
2 tsp sesame oil
2 tsp sesame seeds
2 spring onion,... See more
monmackfoodinstagram.com
follow @goalsofteens and my backup @notificatons for more!!
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tag a friend ily
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(i spam in the comments because it helps me get on the explore page & more of my followers see the post that way) 💗
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#selfcare #selfcaresis #selflove #selfhelp #selfcarethreads... See more
instagram.comKorean Cucumber Kimchi 🥒🔥
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This quick & refreshing kimchi is a delicious side for rice or noodles!
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RECIPE
8 small cucumbers
6 tbsp salt
2 liters water
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Kimchi filling:
3 spring onions (or Chinese garlic... See more
herbifoodsinstagram.com