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Frankie's meatballs recipe:
1 pound lean ground beef
1/2 pound veal
1/2 pound ground pork
2 large eggs
1 cup grated Pecorino Romano cheese
1.5 fresh parsley, chopped
1 garlic clove, minced
kosher salt and ground black pepper
2 cups plain Italian-style breadcrumbs
2 cups cold water
1 cup olive oil
1 garlic clove, smashed
In a large mixing bowl,... See more
1 pound lean ground beef
1/2 pound veal
1/2 pound ground pork
2 large eggs
1 cup grated Pecorino Romano cheese
1.5 fresh parsley, chopped
1 garlic clove, minced
kosher salt and ground black pepper
2 cups plain Italian-style breadcrumbs
2 cups cold water
1 cup olive oil
1 garlic clove, smashed
In a large mixing bowl,... See more
SuperSassyPantz • Rao's Marinara Sauce
### Classic Meatball Recipe
#### Ingredients
- 1 lb ground beef
- 1/2 lb ground pork
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup finely chopped parsley
- 1/4 cup milk
- 1 egg
- 3 cloves... See more
ivntrdzinstagram.comMarsala Chicken Meatballs Recipe
cooking.nytimes.com
Do you smell ragu in the house and immediately
fancy a nice pasta dish? Try these spaghetti with meatballs and tell me if you liked them 🍝 They’re really good!
🎥 @chefmaxmariola
➡️ Checkout my Italy Guide link in bio
Spaghetti's Global Twist... See more
italiasecretsinstagram.comSUNDAY GRAVY:
Makes 2.5 quarts sauce
1 pound lean beef, such as eye round
1 pound pork tenderloin
1 pound hot or sweet Italian sausage
1 pound beef braciole
1/2 cup olive oil
4 garlic cloves, smashed
1 cup water
3 tbsps tomato paste
3- 35 oz cans San Marzano tomatoes, hand crushed with juice
kosher salt and ground black pepper
14 meatballs
2 pound... See more
Makes 2.5 quarts sauce
1 pound lean beef, such as eye round
1 pound pork tenderloin
1 pound hot or sweet Italian sausage
1 pound beef braciole
1/2 cup olive oil
4 garlic cloves, smashed
1 cup water
3 tbsps tomato paste
3- 35 oz cans San Marzano tomatoes, hand crushed with juice
kosher salt and ground black pepper
14 meatballs
2 pound... See more
SuperSassyPantz • Rao's Marinara Sauce
PreparationStep 1In a medium bowl, combine the chicken, egg, bread crumbs and a pinch each of salt and pepper. Coat your hands with a bit of olive oil, then roll the meat mixture into 1-inch balls, placing them on a plate. You will have 15 to 20 meatballs.Step 2Place the bacon in a large skillet over medium heat. Cook, stirring occasionally, until... See more
Coq au Vin Blanc Meatballs Recipe
This Swedish Inspired recipe is so good I've been asked to make it three times for my family. Think slightly spiced soft melt in the mouth meatballs, with sweet carrots and onions all encased in a soft creamy broth. Add pasta for a hearty carby hit. And don't forget to add the Lingonberry jam, sounds odd to add into a soup but it REALLY adds to the... See more
theculinarybeeinstagram.com
Recipe👇Slow Cooker/Instant Pot Italian Meatball Dinner (Paleo,Whole30)
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This was an immediate hit in my household. For more pics and in particular more info about the meatballs, see blog post 👉https://fitslowcookerqueen.com/slow-cooker-instant-pot-italian-meatball-dinner-paleo-whole30/ (click link in... See more
instagram.com
A couple months ago I ate at one of my favorite restaurants in NYC and had some of the best meatballs of my life. The texture was incredible.
I started doing some research and found that the addition of baking soda to the meat mixture was likely the reason.
- It changes the pH of the meat to... See more