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蛋糕軟綿綿，蛋香味濃，仲有7隻口味揀！
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即㩒Stories「餐廳情報」睇地址+價錢👆🏻
📍Follow @ufoodhk 再Like埋UFood FB專頁睇更多最新食訊😋
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🍽 想搵返同區餐廳👉🏻 #ufood太子
🍽 想搵返同類型飲食推介👉🏻 #ufood甜品
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👉🏻投稿#ufoodphoto #ufoodvideo 選中者將會在IG及FB兩個平台發佈🙌🏻 👀影片被選中的機會更大喔🎥
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📱 U... See more
ufoodhkinstagram.com
Best part of the day, rightttttt?! ☕️
instagram.comhong kong’s iconic spot for tram-watching! 🚋📸
📍Tram View Cafe, 2 Tramway Path, Mid-Levels, Hong Kong
#️⃣: #daysincentral #daysinmidlevels
tucked away beside the peak’s tram station, this cafe offers something rare; a front-row seat to one of the city’s most... See more
___dayswithmeinstagram.comKoláč in Prague 👇🏻
If koláč is your thing (and honestly, how could it not be), head straight to @cukrarnauhrdinu in Letná.
❤️ Loved the selection — so many fillings to choose from. Our favs? Plum, rhubarb, and poppy seed all the way.
💔 The only problem?... See more
cukrarnauhrdinuinstagram.com過番個sweet sweet既Sunday 💝
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材料：
黑朱古力 300g, 鮮奶油 100g, 牛油 10g, Kahlua咖啡酒 2 Tbsp, 可可粉
做法：
1. 將黑朱古力加入鍋中,熔到一定時間後加入鮮奶油, 繼續熔化。
2. 完全熔化後加入牛油, Kahlua咖啡酒, 拌勻。
3. 冷藏2小時。
4. 從模型中取出朱古力後，灑上可可粉，完成。
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歡迎 tag @cookat_hk... See more
cookat.tv_hkinstagram.com