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Bakers Studiox.comAdult oysters or mussels are sessile, meaning that their mobile larvae settle into one place and live stuck there for the rest of their lives. The choices afforded to these animals are few. Their nerves are centralized but not to the extent of full brains. They probably have fewer total neurons than, say, an ant. And a hearty mussel or oyster is... See more
Asterisk Magazine Issue 02 Food
Seashore Sautéed Soft-Shell Crabs Some chefs like to show off by gussying up their crabs with batter, bread crumbs, cracker meal, flour dustings, or spices. None of that is necessary. In fact, they smother the delicate flavor of a really fresh crab. Save the seasonings for the table. All you need are fresh, live crabs, bubbling butter, and a little
... See moreRobert L. Wolke • What Einstein Told His Cook: Kitchen Science Explained
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