Sublime
An inspiration engine for ideas
still shocked—shared this cabbage dish a couple years ago and it reached nearly a million views. its still a favourite at my house so I thought it was time to reshoot it.
*Edit: correction the Miso is called Moromi.
cabbage is the best veg. Simply seasoned with salt, pepper, garlic, sesame seeds and sesame... See more
eboakeinstagram.com
when my wife asks what I want to put in the stir fry https://t.co/53x6Djrm5P
✨ If you know me by now, you know I’m very into shredded tofu. So let’s use the idea to help get some extra protein in our meals. I’ve been adding it to my rice and using it as a helpful protein addition to enjoy with some other plant based proteins I love. And if you’re not into tofu, try it with lentils (that’s my other go to).... See more
plantbasedrdinstagram.comHigh fibre & protein edamame salad ready in 10 minutes 🤤 enjoy with hot rice + roasted seed weed or wontons chips for the perfect crunch!
Comment SALAD and I will dm you the full recipe :)
#salad #saladrecipe #edamame #easyrecipes #healthy #healthyrecipes #homecooking #cookingvideo... See more
kaidongfoodsinstagram.comThis might be one of my favorite dense bean salads to date! This time for my bean base I used edamame and white beans. It’s crunchy and voluminous. It keeps me full but it’s so delicious.
Ingredients
1/2 bag of Persian cucumbers (about 8 cucumbers)
1 can of white beans, I like... See more
violetwitchelinstagram.comAny vegetable qualifies, from roasted asparagus to coleslaw, grilled zucchini and grated carrots. We’re talking artichokes, broccoli, Brussels sprouts, eggplants, lettuce, pea shoots, rocket and tomatoes, and also pulses, beans and viscous foods such as natto (a Japanese food made from soybeans) – the more, the better.