Sublime
An inspiration engine for ideas
Legumes: Beans, lentils, peas, chickpeas, hummus, peanuts. Sweeteners: Stevia, non-GMO sugar alcohols (erythritol is best to use, followed by xylitol, which is naturally harvested from birch trees), monk fruit (luo han guo).
Paul Grewal • Genius Foods: Become Smarter, Happier, and More Productive While Protecting Your Brain for Life (Genius Living Book 1)
HEALTHY VEGAN MAGNUMS 🔥 Low Calorie Density & Made with Hidden Beans & Veggies!!
Check out my ebooks with most popular recipes that I ate to lose 60lbs! Link in bio ❤️
I was craving some magnums but of course I wanted to make them healthy & weight loss friendly 👌 and boy did they hit the... See more
instagram.com
I don’t know who was first with filling fruits with posset, sorbets, jelly and so on. Probably some grandma, they’ve always done this before, something we think we’ve invented just right know.
However i got inspired by @aromecassis and her insane lemons. I couldn’t resist when I saw these beautiful clementines at the market... See more
instagram.comLidl har bare alle dage været langt foran på den veganske front 🛒👌🏼 (skriver lige reklame, grundet tidligere samarbejde)
Er der nogle produkter I ikke kendte til? Er ked af ikke at kunne vise de veganske pølsehorn, men der åbenbart leveringsudfordringer lige pt 🌭
#produkter... See more
veganskuniversinstagram.comകായ വെച്ചൊരു നാടൻ ഐറ്റം 🥰 അമ്മായിയമ്മ ഉണ്ടാക്കിത്തന്നപ്പഴാണ് ഇത് ആദ്യായിട്ട് കഴിക്കുന്നേ 🥰
#sadhyarecipes #sadhya #naadanfood #naadan #foodporn #shortreels #reelsvideo
foodiegadiinstagram.comRecipes
Apps to check
Ben Dickey • 3 cards
Cool Beans
Abbie Johnson • 1 card
Recipes
Ashleigh Parker • 4 cards