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LA's Best Pizzeria Serves an 11-Course Pizza Omakase | On The Line | Bon Appétit

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David Chang’s Unified Theory of Deliciousness

David Chang wired.com

Every Single Job in a Michelin-Starred Kitchen | Bon Appétit

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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Samin Nosrat

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Cover of Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

How A Pro-Chef Designed A Kitchen Perfect For Malaysian Home-Cooking

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Chocolate chip cookies ( makes 9-10 cookies )🍪 Ingredients: 1/2 cups unsalted butter, melted and cooled 1/2 cup light brown sugar 1/3 cup granulated sugar 1 large egg 1 tbsp vanilla 1 1/4 cups all purpose flour, spooned... See more

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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Samin Nosrat

amazon.com

@kalejunkie ONE-PAN MARRY ME CHICKEN ORZO is back—with over 20 million views, I can confidently say that this dish should 100% be on your menu this week. It comes together in one pan, can be made in 20-25 minutes and it is true comfort food at its finest—a great family meal or date night meal, if you haven’t made it yet, consider this your... See more

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Perfect: 68 Essential Recipes for Every Cook's Repertoire

Felicity Cloake

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Cover of Perfect: 68 Essential Recipes for Every Cook's Repertoire