Sublime
An inspiration engine for ideas
The Bear S02E07 (Forks) is such a great episode for founders (or really anyone finding value in their craft).
Richies change from an eye-rolling-it-doesnt-matter clock-watcher to finding his way is kinda beautiful.. https://t.co/R8k9HRhSEc
haroon meerx.comThe perfect chef’s knife, and more Wirecutter favorites spotted in ‘The Bear’ - NYT Wirecutter
Alexander Aciman • ‘The Bear’ Is Back. Here’s Every Wirecutter Pick We’ve Spotted in Carmy’s Kitchen. — NYT Wirecutter
Dirt: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking
amazon.com
Real Food/Fake Food: Why You Don't Know What You're Eating and What You Can Do about It
amazon.com
Tasting Whiskey: An Insider's Guide to the Unique Pleasures of the World's Finest Spirits
amazon.com
In the rest of America, hunting was dying. Rates of participation had been declining for decades—only 6 percent of Americans still hunted. But in the Northern Rockies, it remained integral to the culture—Montana had the highest number of hunters per capita, and Wyoming wasn’t far behind. Women hunted, kids hunted, even wildlife biologists hunted. F
... See moreNate Blakeslee • American Wolf: A True Story of Survival and Obsession in the West
SHORT TV I use Roku and Amazon Prime to stream when I can: • Escape to River Cottage and Return to River Cottage—This is by far my favorite food series, and Escape to River Cottage is the strongest. Absolutely wonderful. • Heston Blumenthal’s “In Search of Perfection” on YouTube. • Top Chef season 6, episode 13: “Goodbye to Vegas”—Features Thomas K
... See moreTimothy Ferriss • The 4-Hour Chef: The Simple Path to Cooking Like a Pro, Learning Anything, and Living the Good Life
