Sublime

Bulls, Bears and Other Beasts

Santosh Nair

amazon.com

Sally Darr, Formidable Chef of ’80s-Era French Bistro, Dies at 100

nytimes.com

The Hedgehog Review

hedgehogreview.com

“Kaho,” by Haruki Murakami | the New Yorker

Haruki Murakami newyorker.com

Omnivore's Dilemma

Michael Pollan

amazon.com

Thumbnail of www-x-com-onthegrapevine-status-1882664288344813757-044a942af7124381

“I’m writing this from our Bangalore central kitchen at 3 AM, looking at next month’s projections, and for the first time in 6 years I’m scared” A Food founder has shared their journey from a top job to starting their own Salad startup - the highs and lows https://t.co/7olj33b6nU

Saumil

x.com

An antidote to brain rot (according to a neuroscientist)

open.substack.com

The Sacred Balance, 25th anniversary edition: Rediscovering Our Place in Nature (Foreword by Robin Wall Kimmerer)

David Suzuki • 3 highlights

amazon.com

Cover of The Sacred Balance, 25th anniversary edition: Rediscovering Our Place in Nature (Foreword by Robin Wall Kimmerer)

Real Food/Fake Food: Why You Don't Know What You're Eating and What You Can Do about It

Larry Olmsted

amazon.com

Cover of Real Food/Fake Food: Why You Don't Know What You're Eating and What You Can Do about It