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Shabbos calls a halt to business as usual.
Nehemia Polen • Stop, Look, Listen: Celebrating Shabbos through a Spiritual Lens
Rabbeinu Tam states that salt extracts liquid absorbed by the weights and thus makes them lighter. Thus when the seller uses them for a sale, he will give the customer less. Since it is the seller’s weights that are regularly used during transactions, storing his weights in salt could lead to the customers receiving less than the amount agreed
... See moreSichos In English • Shulchan Aruch of Rabbi Shneur Zalman of Liadi, Volume 12: Choshen Mishpat
moping around the back storeroom of the Heaven & Earth Grocery Store, the sole Jewish grocery in Chicken Hill.
James McBride • The Heaven & Earth Grocery Store: A Novel
Abraham ibn Daud.
Dara Horn • People Love Dead Jews: Reports from a Haunted Present
Still another custom is to bake “Mount Sinai cakes”—honey cakes filled with almonds and raisins—to fulfill the dictum: “Taste and see that God is good” (Psalms 34:9).
Irving Greenberg • The Jewish Way: Living the Holidays
believe that the purpose of kashrut is to make eating a special experience and to serve as a reminder of a Jew’s ethical conscience as well as of the other unique teachings of Judaism. To me, distinctiveness and not separation is the Jew’s calling.
Blu Greenberg • How to Run a Traditional Jewish Household
the essential posture of Shabbos is trust in God and the gifts of presence and intimacy cultivated by shared space within community.
Nehemia Polen • Stop, Look, Listen: Celebrating Shabbos through a Spiritual Lens
Kashrut is not simply a set of rules about permitted and forbidden foods; kashrut is a way of life. As with any life-style we adopt, we know we are successful at it when it becomes second nature to us.
Blu Greenberg • How to Run a Traditional Jewish Household
Holiness has something to do with the way we consume food, the profound implications of killing for food, and the nature of the community with whom we share this same value system.