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Homemade Pasta Made Simple: A Pasta Cookbook with Easy Recipes & Lessons to Make Fresh Pasta Any Night

Manuela Zangara

Cover of Homemade Pasta Made Simple: A Pasta Cookbook with Easy Recipes & Lessons to Make Fresh Pasta Any Night

Wok for Less: Budget-Friendly Asian Meals in 30 Minutes or Less

Cover of Wok for Less: Budget-Friendly Asian Meals in 30 Minutes or Less

Taste isn't some mysterious gift bestowed at birth—it's simply what happens when you pay close attention to what moves you.

Sari Azout • What Matters in the Age of AI Is Taste

offset serrated knife.

Anthony Bourdain • Kitchen Confidential: Adventures in the Culinary Underbelly

How to eat a peach: Menus, stories and places

Cover of How to eat a peach: Menus, stories and places

In Defense of Food: An Eater's Manifesto

Cover of In Defense of Food: An Eater's Manifesto

Cassatelle, Sicilian ricotta-stuffed pastries made with olive oil. For recipe, see pp. 104–5.

Fabrizia Lanza • Olive

Foodwise: A Fresh Approach to Nutrition with 100 Delicious Recipes: A Cookbook

Cover of Foodwise: A Fresh Approach to Nutrition with 100 Delicious Recipes: A Cookbook

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Cover of Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking