Sublime
An inspiration engine for ideas




Eternally posting work from over a year ago on here instead of updating my actual portfolio website (design for pastry chef extraordinaire Teresa Finney's "Panaderia" Zine!) https://t.co/Cqr28pIFZY
Mondays are bad. Mondays with new @mollybaz recipes are good. Luckily today is the latter. Introducing the upside-down caramelized leek tart! It’s over-the-top delicious, so dang pretty, and suuuuper easy (shout out to puff pastry!). Think of it as the love child of tarte tatin and leeks in vinaigrette. Head to the link in our profile to make it.... See more
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Another facet of this enforced shrinking is that those with fat bodies are deemed somehow incapable of knowing what is best for them.
Ruby Tandoh • Eat Up: Food, Appetite and Eating What You Want


Annie Bell's Baking Bible: Over 200 triple-tested recipes that you'll want to cook again and again
amazon.com

