Sublime
An inspiration engine for ideas
šš„„I shared this poached cod recipe over 7 months ago and it is still my most popular recipe by far! in case you (somehow) missed it, here it is again! itās so simple and easy, but surprisingly full of flavor.
to get the full recipe sent to your DMs, comment āRECIPEā or just check my recipes highlight on my profile fo... See more
emilyeggersinstagram.comDavid Protein
davidprotein.com
A local fisherman we use for the restaurant also does home delivery. Good stuff. https://t.co/6RUhzzQviL
Chef Andrew Gruelx.comCabillaud en croƻte de parmesan au thym
lacuisinedegeraldine.fr
So eat only fish that are small enough to fit in your frying pan. Sardines are my favorite.
Mark Hyman ā¢ The UltraMind Solution: Fix Your Broken Brain by Healing Your Body First
If you do choose to eat farmed fish, insist on domestic sources to alleviate the risk posed by polluted waters and lax chemical regulations in high-producing countries such as China. Barramundi, catfish, crayfish, and tilapia from domestic farms have impressive nutritional profiles and minimal toxin risks. Farmed trout from the United States or Can
... See moreMark Sisson ā¢ The Primal Blueprint: Reprogram your genes for effortless weight loss, vibrant health, and boundless energy (Primal Blueprint Series)
Thereās nothing good in fish that we canāt get from plants, minus the sky-high mercury levels that appeared on my blood tests during my pescetarian phase.